Torreon - blanco-15

SATURDAY AND SUNDAY MENU
27,50 per person

(min 2 people)

STARTERS TO SHARE

SALAD OF THE DAY

Consult allergens.

FISH FYING

Consult allergens.

SAUTEED ARTICHOKE AND SQUID, AND CRISPY HAM.

Consult allergens.

MAIN TO CHOOSE

RICE OF THE DAY

Consult allergens.

HONEYMUSTARD SIRLOIN

with butter potato .

Consult allergens.

SEA BASS

Consult allergens.

DESSERT TO CHOOSE

LEMON SORBET WITH CAVA

Free allergens.

FRUIT SALAD

Free allergens.

RED VELVET

Consult allergens.

CHOCOLATE BROWNIE

with strawberry soup and vanilla ice cream.

Consult allergens.

Except holidays. drink not included
Panel service. Any modification will be paid in full.

Torreón - Logo_vegan-02-01

MENÚ VEGANO
SÁBADO Y DOMINGO
23,00

TRAIN TO CHOOSE

BULGUR SALAD

with pico de gallo, mint and lime.

Consult allergens.

VEGAN ENCHILADA FAJITA

with its toppings

Consult allergens.

GAZPACHO

with croutons.

Consult allergens.

MAIN TO CHOOSE

VEGETABLE RICE

Consult allergens.

SAUTÉED CHICKPEAS AND BEANS CURRY

Consult allergens.

PINTO BEAN BURGER

de alubias

Consult allergens.

DESSERT TO CHOOSE

FRUIT SALAD

Free allergens.

FRESH FRUIT

with strawberry soup.

Consult allergens.

Excepto festivos. Bebida no incluida
Servicio de panes. Cualquier modificación será abonada íntegramente.

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