SALAD OF THE DAY
Pregúntenos por la de hoy
SATURDAY AND SUNDAY MENU
27,50 per person
(min 2 people) Sólo disponible al medio día.
STARTERS TO SHARE
FISH FYING
Crustáceos, Gluten, Moluscos, Mostaza, Pescado, Sulfitos
Grilled Cuttlefish with "mojo canario" and vegetables
Second to choose
RICE OF THE DAY
Gluten
SEA BASS
PRESA DE CERDO
con salsa de miel y mostaza y patatas
Dessert to choose
LEMON SORBET WITH CAVA
Free allergens.
Gluten, Lácteos, Sulfitos
FRUIT SALAD
Gluten
CHOCOLATE BROWNIE
con sopa de frutos rojos y helado de vainilla
Cacahuetes, Frutos de cáscara, Gluten, Huevos, Lácteos, Soja
RED VELVET
Cacahuetes, Frutos de cáscara, Gluten, Huevos, Lácteos, Soja
NUTELLA MOUSSE WITH cookie crumble
Cacahuetes, Frutos de cáscara, Gluten, Lácteos, Soja
Includes bread. Does not include drink or coffe
VEGAN MENU
SATURDAY AND SUNDAY
23,00
TRAIN TO CHOOSE
Vegan Bolognese Tacos
Gluten, Lácteos, Soja
Crema de Calabaza
Cacahuetes, Frutos de cáscara, Gluten, Mostaza, Sésamo
BEETROOT CARPACCIO
with orange, nuts and tahini dressing.
Cacahuetes, Frutos de cáscara, Gluten, Sésamo
Second to choose
VEGETABLE RICE
Gluten
salteado garbanzos
Gluten, Mostaza
VEGAN CLUB SANDWICH
with soya tofu, honey mustar coleslaw, lettuce and tomato. With fries.
Gluten, Mostaza, Sésamo, Soja
Dessert to choose
FRUIT SALAD
Gluten
CARROT CAKE
Cacahuetes, Frutos de cáscara, Gluten, Mostaza, Soja
Includes bread. Does not include drink or coffe
Gluten
Dairy
Egg
Seafood
Mollusc
Fish
Lupins
Peanuts
Nuts
Celery
Soybeans
Sesame
Mustard
Sulphites
